TALISHADI CHURNA

Yah churna nimna prakar ki takaliefon mein prayog ki jati hai

• Jirna jwara yani chronic condition of fever
• Khansi yani any kind of Bronchitis, cough and bronchitis like symptoms or syndromes
• Aruchi yano anorexia yani bhojan mein swad ka abhav ya bhojan mein ruchi na hona
• Agnimandya yani bhukh ka na lagana, loss of appetite, weak appetite

Matra: 1gramm se 3 gramm tak shahad ya roganusar anupan ke saath sewan karana chahiye

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SHATAVARYADI CHURNA

Yah churna shakti dene vala, durbalata door karane wala tatha sharir ka vajan badhane ke liye yani jo vyakti sharir se dubale patale hain aur vajan badhana chahtey hain, unake liye , jinako napunsakata, virya ki kmi ho, jinako shighra patan ki takalief ho , unake liye yah aushadhi upayogi hai

Jin mahilaon ke stan yani mamamery glands , achchi tarah se vikasit na huyi hon aur ve mahilayein , jinake bachche hone ke baad bachchon ko pilane ke liye doodh apekshshit matra mein na paida ho raha ho, unake liye yah aushadhi bahut upyogi hai

Ise 2 gramm se lekar 4 gramm ki matra mein pratidin,  din mein do ya teen bar avashyakatanusar, shakkar mile mithe  doodh se lena chahiye, jo shakkar ya mitha doodh nahin lena chahatey hain, ve sade pani se le sakatey hain, jinhein vajan badhana ho , ve doodh se hi lein. 

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PANCHASAKAR CHURNA

Is churna ko khane se Kabja, pet ka saaf na hona, mal ka tyag rojana na hona aadi vikar door hote hain

Is churna ki 3 gramm ki matra rat ko sone se pahale, sade pani ya halke garam doodh ke saath lena chahiye, subah ek dast aakar pet saaf ho jata hai

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NITYANAND CHURNA

Yah roganusar anupaan ke saath khane se bahut se rogon mein kaam aati hai, yah nimana bimarion mein prayog ki jati hai

• Hridaya rog yani Cardiac disorders
• Pandu yani Hepatitis
• Kas yani khansi yani Cough yani Bronchitis
• Shwas yani Asthama
• Bhagander yani Fistula
• Agnimandya yani weak appetite
• Jwar yani Fever
• Kustha yani Skin disorders
• Grahani yani Bowel disorders
• Galgrah yani throat disorders
• Visha yani Toxines of all nature

Matra; [Doses] ; 1 se 2 gramm tak, din mein do baar, subah aur sham

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NIMBADI CHURNA

Yah churna Malaraia bukhar aur isake jaise sabhi tarah ke bukharon ke liye ek bahut shaktishali dawa hai, isake upayog se sabhi prakae ke malaria bukhar avashya thik ho jate hain, chahe yah bukhar rojana ek nishchit samay par aa raha ho, ya ek din chchodakar, ya do din chchodakar ya car din chchod kar, tez bukhar satat jwar, visham jwar ko thikkarta hai

Isake alawa yah churna yakrat se sambandhut, pliha se sambandhut aur in done se sambandhit sanhi rogon mein prayog karatey hai

Matra: Ise 1 se 3 gramm tak subah khayein , yadi takalief jyada ho to sham ko bhi ek khurak kha sakatey hain

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LAVAN BHASKAR CHURNA

Is churna ka ayurvedic chikitsa mein bahut adhik upayog karatey hain, isaka karan yah hai ki , yadi yah churan bahut achchi tarikey shashtrokta vidhi se banaya jaye to yah tamama prakar ke rogon mein upayog karatey hain

Isake khane se Ajirna, mandagni, bavasir, hridaya rog , digestive system ke sabhi rog, mein ise upayog karatey hain,

Ise maththe ke saath ya dahi ke saath khane se ya bhojan ke saath khane se tamam tarah ke pachan sansthan ke rogon se mukti mil jati hai, yah bahut swadist churana hai, ise khane ke baad garam pani se bhi le sakatey hain , jinako Gas, pet mein gurgurahat aur pakana saaf na hone ki bimary ho, ve ise awashya khayein, unako labh milega 

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LAVANGADI CHURNA NO-1

Yah churna bahut si bimariton mein kaam ata hai, jin bimarion mein isaka upayog karatey hain , ve nimanusar hain

Agni dipak, Roachk, tarapak, balya, vrakhya aur tridoshahar hai, Urovibadhdha, chchati ki jakadan, Urahchchat, Tamak shwash, galagrah, Kantha roag,  aruchi, kas, hikka, Yakshama, pinas, grahani, atisar, bhagandar, arbud, jwar, prameha, gulm aur Hridaya rogon ko nasta karata hai

Ise 2 ya 3 gramm ki matra mein din mein do baar roganusar anupaan se lena chahiye

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HARITAKYADI CHURNA

Yah churna Hridaya rog mein labhakari hai

• Useful in the Cardiac / heart disorders of any nature
• Flatulence , disturbs cardiac problems

Jinhe hrodaya rog hote hain, unake pet mein Vayu ka jab prakop hota hai tab hridaya rog ki samasya badhati hai, is churan ke khane se is tarah ki takaliefein shant hoti hain

Matra; 1 se 2 gramm tak , bakari ke doodh ya gunagune pani se

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HINGUASTAK  CHURNA

Yah churna un logon ke liye phayade mand hai, jinako khana khane ke baad pet main bahut gas banati ho, dakarein khub aati hon, per phulata ho, kahana khane ke baad aisa lage ki gas bhar jane se pet phat jayega, bhukh na lagana, acidity hona aadi pachan sansathan se sambandhit bimarion mein yah upyogi hai

Ise khana khane ke pahale 5 ya 6 niwalon mein milakar kahan chahiye, isaki matra 3 gramm se lekar 6 gramm tak hai, yah is churan ke khane ka sabase behatar tarika hai

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ELADI CHURNA [Yakshama Rogadhikar]

Is churna ko nimana bimaroyon mein parayog karatey hain

• Yakshama yani Pulmonary Tuberculosis
• Kshshaya Roga yani emaciating / exhausting disease conditions
• Yakshama yani Tuberculosis like disese conditions

Matra: Ise 2 gramm churna, shahad ke saath din mein do teen bar sewan karana chahiye

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CHOPCHINYADI CHURNA

Yah churna kai bimariyon mein prayog kiya jata hai

• Gonnorrhea and Syphilis
• Peshab ka bahut aana
• Diebetes
• Ghav sabhi prakar ke
• Cancerous Ulcers
• Vata Rog, Arthritis, Muscular arthritis and other painful conditions
• Metabolic disorders
• Anomalies of Blood
• Skin disorders of all nature

Matra: 1 se 3 gramm tak sade pani ya roganusar anupaan ke saath khana chahiye

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AVIPATTIKAR CHURNA

Jinhein ACIDITY, HEART BURN, KHATTI DAKAREIN, ACID JAISI VAMAN, Amlapitta ki takalief ho, ve is churna ka sevan kar sakatey hain

Ise Bhojan ke pahaley ke 5 niwale mein 1-1 gm ki matra mein milakar khana chahiye, yah acidity ki ek achchi dawa hai

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ASHWAGANDHADI CHURNA

Yah churna sharir ki takat badhane wala, shakti pradan karane wala, vajan badhane wala, sex ki power badhane wala, manspeshiyon ko takat dene wala gunkarak hai. Yah braddha logon ke liye bahut upayogi hai

Jinhein koi rog ho chuka ho aur chahatey hain ki sharir mein takat aave, unako is churna ka upyog karana chahiye

Is churna ko  2 gramm ki matra mein thode se ghee mein milakar khayein aur phir baad mein ek paav doodh pi lein, ya phir 2gm churna khakar upar se shakkar mila dooddh pi lein

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Ayurvedic churna ya powder ayurvedic chikitsa me  mahatvapoorna  sthan rakahatey hain, is chikitsa vigyan mein lagabhg sabhi bimarion ke liye churna maujud hain

Yah bahut saral aur surakshshit dawayein hain aur sabhi ise confidence  ke saath sewan kar sakatey hain.

Main samay samay par jaise hi achchi se achchi janakari aur anubhav prapta hota hai , usi hisab se yahan is page par di gayi suchanaon ko update karatey rahatey hain, aur jo kamiyan dekhane main aati hain, unako door karane ka prayas karatey rahatey hain,